What is the tastiest ice cream flavor?

On Instagram mentions in 2021, flavours got a bit more out there. I’m presuming because people on Instagram are more creative and want to push the boat out and influence people to try new and interesting flavours. VanillaMatchaChocolateStrawberryCoconutBananaMangoOreoCoffeePistachioUbeCookie doughAvocadoMintPumpkinCotton candySalted caramelBubblegum Peanut butterBlueberryAlternative ice cream style dessertsIf you’re looking for something a bit different to just ice cream, why not try one of these alternative ice cream style desserts. Kulfi – Indian frozen dessert, typically made of condensed milk and ingredients to add flavour such as saffron, cardamom, rosewater, mango and pistachio. Stracciatella – a variety of Italian gelato, consisting of milk-based ice cream filled with fine, irregular shavings of chocolateMochi – Japanese dessert, which is a thin layer of sweet dough wrapped around a centre of ice cream. Donadurma – different from western-style ice-creams, this traditional Turkish ice cream is sweet, creamy, stretchy, and chewy at the same time. Ube ice cream – Philippines, Ube (pronounced ooh-beh) is a purple yam with a mild, sweet flavor. It tastes slightly nutty, or as a cross between vanilla and pistachio. Which countries eat the most ice cream? RankCountryConsumption1New Zealand28.42United States20.83Australia184Finland14.25Sweden126Canada10.67Denmark9.88Ireland8.49Italy810United Kingdom7Source: 2020 Which Country Eats the Most Ice Cream? – WorldAtlas. Ice cream consumption, litres eaten per year, per capitaWhat are your top ice cream flavours?

Americans have loved to eat ice cream for well over a century. Neapolitan ice cream was very trendy in this decade. It’s made of several flavors of ice cream pressed together into one block to be sliced and served—a technique that originated in Naples, Italy. Though any ice cream flavor can be used, the most familiar Neapolitan combination features chocolate, vanilla and strawberry. This decade also saw the invention of the ice cream cone. The sherbet typically consisted of fruit juice and water—sometimes liqueurs or milk were added, and they were sweetened with sugar or honey. Wanting to make a dessert to cheer people up during the bleak days of the Great Depression, the duo stirred marshmallow bits and chopped almonds into chocolate ice cream. We have Italy to thank for the rum and raisin flavor combination. In Sicily, rum-soaked Málaga raisins were stirred into vanilla gelato. This ice cream flavor regained in popularity in the ’70s and ’80s, too.

Mint Chocolate Chip is the best ice-cream flavor to ever exist on planet earth. Mint toothpaste has to be the best flavor known to mankind. Whoever thought of mixing ice cream with Mint toothpaste, shouldn't even exist on this plane of reality. That person transcends anybody throughout history. Light-bulps? Cars? Fire??? They have nothing on the creator of mint chocolate chip ice cream. Mint chocolate chip is like eating chocolate and toothpaste. I tried it once and never again You're missing out.